Personal Chef Chris Roberts

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By Anna Eatz Jax Every Chef I interview has one thing in common, the passion for bringing the best food possible for those who frequent...

New Concept for Five Points Tavern

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  Hanna Alexander General Manager of Five Points Tavern was kind enough to give me heads up on the new changes happening at the restaurant....

A new Dim Sum restaurant now in Riverside and people are flocking...

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Yes, another reason to visit this trendy area, the addition of S&R Dim Sum Restaurant. In the space formally occupied by Tamarin Thai, it's...

The Bread and Board opening Town Center location

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I am thrilled to share this update. The Bread & Board owners Dwayne Beliakoff and Jonathan Cobbs will soon be joining Town Center area...

It’s Hatch Chile time again don’t miss out!

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Hey everyone, it's that time of year again when the famous and much loved Hatch Chili Festive kicks off in Hatch NM. The festival...

Personal Chef Dennis Chan

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By Anna Eatz Jax Chef Dennis Chan chef-owner of Blue Bamboo is someone I call a friend as well as a legendary restaurateur.  It was...

Catchin’ a BUZZ: Whiskey Jax

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If you’re a Bourbon lover a visit to Whiskey Jax Restaurant and Bar is a must; with two locations it’s not very difficult to...

Personal Chef Cathy Collins

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By Anna Eatz Jax Women Chefs are a rare breed, so when one of Jacksonville favorite female Chef Cathy Collins agreed to speak with me;...

Ted’s Montana Grill new Spring/ Summer menu items now available.

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Recently, I had the pleasure of a tasting preview of the new Spring/Summer menu items at Teds Montana Grill. Ted’s well known for it...

The Boba Tea kept me away but the delicious Vietnamese food won me...

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I experienced Boba tea many years ago in California. For me, it was a strange texture that I could not fall in love with....